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Video: Healthy Recipes Kids Spring

Spring bread
Ingredients for 2 people:
- 3 radishes
- 2 tbsp spring onions
- ¼ bunch of parsley
- 3 tbsp curd cheese
- 1 teaspoon lemon juice
- 3 slices of wholemeal bread
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Preparation:
- Wash the radishes, grate them or cut them into small cubes, wash the spring onions and parsley thoroughly and chop them finely.
- Stir up the curd, mix in the radishes, spring onions and parsley. Season to taste with lemon juice and spread on the bread.
Tip This homemade spread also tastes great with freshly baked rolls (see recipe “Green dragon soup with fire bread”).
This recipe comes from the recipe collection “Now I cook with the grown-ups! - Recipes for 1- to 3-year-olds”, which are part of“Eat right from the start!”In cooperation with the Austrian Agency for Health and Food Safety (AGES), the Federal Ministry for Social Affairs, Health, Care and Consumer Protection (BMSGPK) and the umbrella organization of the Austrian social insurance (DVSV).
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